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Alsaker, R. L.

"Maintaining Health Formerly Health and Efficiency"

There are so many foods that can be had without being
preserved in this country that it would not be difficult to exclude
these inferior foods from the dietary. Children whose foods are not
seasoned do not desire seasoning, provided they are fed on natural foods
from the start. They want the seasoning because they are taught to eat
their food that way. If they are given fresh fruit every day, such as
apples, oranges, cherries, grapes and berries, they get all the
seasoning they need and they get it in natural form.
The objection is made that such feeding deprives children of many of the
good things of life. This is not true. Natural foods taste better than
the doctored ones every time. Nature imparts a flavor to food products
which man has never been able to equal, to say nothing of surpassing it.
Children are taught to like abnormal foods. What is better, to give
children good foods upon which they thrive, or denatured foods which
taste well to a perverted palate, but are injurious?
Instead of giving sugar or candy, give raisins, figs, dates or sweet
prunes. Small children may be given the strained juices of these fruits,
obtained either by soaking the raw fruits several hours or by stewing
them.


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