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Alsaker, R. L.

"Maintaining Health Formerly Health and Efficiency"


Eggs may be given in combination with either fruits or vegetables. Milk
is not to be taken in the egg meal, for if such combinations are made
the child gets more protein than necessary. Eggs are easy to digest and
the chief objection to their free use in feeding children is that the
protein intake will be too great, which causes disease.
Nuts should not be given until the children are old enough to masticate
them thoroughly. The best combination is the same as for eggs. Children
under six years of age should not have much more than one-half of an
ounce of nut meats at a meal. The pecans are the best. Children rarely
chew nuts well enough, so they should seldom be used. They may be ground
very fine and made into nut butter, which may be substituted for
ordinary butter.
Give no butter until the child has completed his second year. The whole
milk contains all the fat necessary. Butter should always be used in
moderation, for although it digests easily, it is a very concentrated
food.
Again the question will be asked: "How much shall I feed my child?" I do
not know, but I do know that most children get at least three times as
much food as is good for them.


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